A Positive Vitalicious Vitatops Review

Because I have enjoyed Vitalicious products in the past, I feel a positive Vitalicious Vitatops review is justified. These 100 calorie muffin tops in several great flavors allow you to eat without guilt and are surprisingly tasty.

These low calorie snacks make a great dessert and you can enjoy a different flavor each day for a week without repeating it. Triple chocolate chunk, golden corn, blue bran, banana fudge, pumpkin spice and chocolate mint all make my mouth water!

There are some great ways to eat these muffin tops if you don’t want to eat them just plain.

* Try spreading peanut butter to one of the chocolate flavors.

* Enjoy a plain Greek yogurt with apple crumb Vitatop sprinkled over it.

* Discard the cornbread and enjoy golden corn instead.

* Try a thick berry smoothie with blue bran sprinkled over it.

There are some impressive nutritional statistics – in addition to the 100 calories in each muffin, they each have 9 grams of fiber and just 2 grams of fat. Compare these figures to the typical store bought muffin which might contain between 500 and 700 calories. The banana nut Vitatop has 6 grams of protein. My Vitalicious Vitatops review makes the obvious point that these muffin tops are healthy as well as delicious!

If you crave a chocolate cake but don’t want all those calories, I can also recommend the Vitacakes. These taste great and have only 50 calories as well as 2 grams of protein and 6 grams of fiber.

These cakes need to be kept in the freezer and defrosted in the microwave or by leaving out on the kitchen counter, as they don’t have any preservatives in them. I really think that Vitalicious products make the perfect snack and as a big plus, they taste good too!

Try looking in your local supermarket or grocery store for Vitalicious Vitatops and other Vitalicious products, or you can always order them online at the company’s website.

VN:F [1.9.22_1171]
Rating: 9.5/10 (2 votes cast)
VN:F [1.9.22_1171]
Rating: +2 (from 2 votes)

10 Superfoods That Are Best For Anti Aging

Early aging is one of the greatest fears in the mind of people, especially who are approaching their 30s and 40s. With signs of aging showing up as early as in the 20s, it becomes quite important that we take proper care of the body to prevent aging.

Although Aging can not be completely avoided, it can however be delayed to a certain extent by leading a healthy lifestyle. Also eating a proper and healthy diet is on the card to prevent early aging. Some food on the other hand can help in preventing early aging. Some of these super foods are-

Blue berries –

Generally berries are good for health and prevent aging. Blue berries especially are good for preventing early aging. They are filled with antioxidants known as bioflavanoids. It helps in strengthening the artery walls and maintains structure of the skin. Also they contain anti cancer properties as well as various minerals and vitamin C which help in fluid retention and provide you a flawless complexion.

Brazil nuts –

Brazil nuts are a good source of antioxidants particularly selenium which helps in neutralizing the free radicals in the body. Eating two to three Brazil nuts can fulfil your daily selenium needs.

Image Credit: Darwin Bell

Broccoli –

Broccoli is being highly recommended for its health benefits. It contains bioflavinoids which helps in reducing chances of cancer and especially breast cancer and prostate cancer. Also it is a great source of iron and helps in maintaining a good skin.

Garlic –

Garlic contains the ingredient allicin which can be used to treat influenza and flu. Also it has great healing qualities and is a good antioxidant and helps in preventing aging. It can be consumed raw or by adding in meals.

Green tea –

Green tea is getting popular for its health benefits. It contains catechin polyphenols which increase fat oxidation thereby reducing chances of heart related diseases. The reduction in fat helps in preventing aging. Also regular consumption of green tea prevents cancer and fights high cholesterol.

Honey –

Honey is known to possess good antibacterial properties and helps in healing the wear tear in tissues and skin. Also it contain antioxidant which helps in keeping the skin healthy and young. Using honey both through food and applying on the skin can give you a good glowing skin.

Fish rich in Omega 3 –

Fishes such as Mackerel, Sardines, Tuna etc. contain a good amount of Omega 3 fatty acids. It helps in reducing the risk of blood clotting and fat deposit in the arteries. Also it has been shown that Omega 3 is good for brain power development .

Olive oil –

Olive oil is considered to be the best oil to be used for food. It helps in smooth blood vessel functioning as well as in maintaining a healthy heart.

Tomato –

Tomato contains lycopene which is another important and well known anti oxidant. It helps in removing the free radicals and help in fighting cancer. Tomato can be consumed both in raw form as well as by cooking it.

Yogurt –

Yogurt contains good amount of protein and body friendly bacteria which promote good digestive health. Also it contain good amount of calcium and phosphorous for healthy bones and prevents arthritis.

Author is an expert in health and nutrition and regularly blogs on various health related topics on prevention and treatment of major ailments including acne, early aging and hair loss, hormone deficiency etc. She also writes for hghworks.com for many topics on health, fitness, aging etc.

VN:F [1.9.22_1171]
Rating: 9.0/10 (1 vote cast)
VN:F [1.9.22_1171]
Rating: +1 (from 1 vote)

Health Foods You Should Be Eating

There were quite a few scientific studies that indicated the beneficial properties of health supplements.  By eating healthy foods and sidelining processed junk food, you could dramatically increase your life expectancy. Here are a few specific foods that assist in this process.

Algae

Not many people would consider algae as a health food source. There are scientific studies that prove that you should. The algae Spirulina has been shown to contain antioxidant benefits, as well as serving as an anti-inflammatory supplement.

Cloves

Originating in Indonesia and commonly considered to be the first breath fresheners, cloves have been used as a spice for thousands of years and have been praised for their antioxidant properties. Cloves are most often used when stewing fruit.

Kiwi

The Kiwi is famous for its high levels of vitamins C and E which not only serve to boost your immune system but also boosts your T-cell count.

Cinnamon

This spice has been used by diabetics to assist with regulating their blood sugar levels. Other benefits that can be attributed to this spice are its properties as an anti-inflammatory, antibiotic and its ability to reduce the risks of blood clots. It has been shown that even a quarter teaspoon of cinnamon would be enough to cut your cholesterol and triglycerides by thirty percent.

Chocolate Milk

It may sound strange but chocolate milk should be added to your diet. It provides the same nutrients as ordinary milk and the amount of sugar contained in chocolate milk can be compared to a normal glass of apple juice. There are only two nutrients in apple juice, this compared to the sixteen contained in chocolate milk.

Swiss Chard

This leafy horde of nutrients has long been revered for its cancer fighting properties, thanks to its chlorophyll and phytonutrients. The antioxidant lutein which assists in fending off blindness is also present in this leafy treasure trove.

Flaxseeds

A mere tablespoon of flaxseed will provide you with 2.3 grams of fibre. Flaxseeds also contain lingams, which have been shown to reduce the possibility of hormone related cancers. Flaxseeds can also serve as an anti-inflammatory.

Red Cabbage

The red colour which these cabbages are known for can be attributed to the high concentration of antioxidants that’s known as anthocyanins. It’s believed that these antioxidants assist in fighting off cancer, diabetes, and prevent the hardening of arteries. Improvement in brain function has also been attributed to these antioxidants.

Passion Fruit

Passion fruit is high in vitamin C and E. The seeds of this fruit are edible and are high in fibre and antioxidants.

Oats

Oats have been shown to lower cholesterol as well as blood pressure. It has been noted that consuming a cup and a half of oatmeal on a daily basis would lower the amount of cholesterol contained in your blood by five percent, and decrease your risk of heart attack by ten percent.

From this list it is quite clear that in order to maintain healthy eating habits, you would have to eat a variety of fruits and vegetables.

Nathan Johnston is an experienced online content writer who enjoys writing about various topics such as manuka honey,healthy living ,vitamins and herbs.

VN:F [1.9.22_1171]
Rating: 10.0/10 (1 vote cast)
VN:F [1.9.22_1171]
Rating: +1 (from 1 vote)

5 Antioxidant Myths

Many people claim that antioxidants are the answers to all of our health problems. Mort of them are setting something. Studies show, however, that antioxidants are not miracle cures for cardiovascular disease, weight loss or cancer. Some of the claimed health benefits are valid, others are far from it.

We may know the purpose of antioxidants and what they do, but do we fully understand what they are? Manufacturers would like to keep it this way; the less you know, the more likely you are to purchase products with general “health benefits.” Here are some myths surrounding antioxidants that we can debunk:

The Body Must Destroy Free Radicals

Free radicals are simply molecules within your body that cause mutation of DNA and play a role in conditions such as cancer, Parkinson’s and cardiovascular disease. However, free radicals are essential to life because they are the result of oxidation, a metabolic process that takes place within your body. For example, if you are sick, free radicals are shot onto the unhealthy bacteria by immune cells and will kill the bacteria to make you well again.

However, having a significantly high number of free radicals is unhealthy because your antioxidant defenses cannot keep up and leave you more prone to diseases, aging, and cell damage. Sun overexposure, pollutants and cigarette smoke can overload your body with free radicals and lead to serious health conditions.

All Antioxidants Are the Same

An antioxidant is technically any molecule or cell within your body that protects you from oxidation. While there are roughly 8,000 varieties of nutrients, vitamins, flavonoids and polyphenols in your body, they do not act the same way. You cannot take less of one vitamin and increase your dosage of another thinking that they all work similarly.

Some antioxidants can only fight against free radicals when certain conditions are met, while other types of antioxidants can only battle specific kinds of free radicals. Yet another difference, some antioxidants are only effective in certain areas of the cell itself.

Only Fruits and Vegetables Provide Antioxidants

While some people may assume that antioxidants only come from fruits and vegetables, the truth of the matter is that antioxidants can be found in grains, beans, seeds and nuts with the exception of refined grains. The refining process eliminates any antioxidants that are originally in the grain. Meats, eggs and dairy products can also contain antioxidants, depending on the animal and the plants and food it ate.

Antioxidants Can Cure Cancer

There is no direct evidence supporting the notion that antioxidants can cure cancer; an extremely limited number of trials have advanced long enough to study the effects of antioxidants on the disease. In one study, for example, the rate of men who had cancer were not statistically different between those receiving a placebo and others taking beta-carotene.

Antioxidants Can Prevent Cardiovascular Disease

Researchers concluded that methods other than taking antioxidants including vitamin E and beta-carotene are more effective at preventing heart disease and stroke. One study followed almost 40,000 healthy women, half of whom took vitamin E and the other half who took a placebo for a decade. The rate of cancer and heart disease were similar between the two groups, although there was a 24 percent decrease in how many women died from heart-related complications. However, beta-carotene showed no benefit in terms of protecting against stroke and cardiovascular disease.

LowFatDietPlan.org provides nutrition information and advice for diet plans based on scientific research and findings.

VN:F [1.9.22_1171]
Rating: 10.0/10 (1 vote cast)
VN:F [1.9.22_1171]
Rating: +1 (from 1 vote)

Use The Lemonade Diet For Weight Loss like Beyonce Knowles did for Dream Girls

Beyonce Knowles, a popular entertainer, made the news several years back when she lost weight for her part in the movie ‘Dream Girls’ on the lemonade diet. The lemonade diet involve drinking nothing but lemonade for ten day straight. They are only allowed water in addition to 60 oz of lemonade daily. Some dieters have alleged they have lost as much as 20 pounds on this plan. It makes the skin clearer and cleanses the body of toxic waster matter.

For those who are think about this diet plan, they are wise to discuss it with their physician or nutritionist. The lemonade diet may be risky for certain individuals wit health conditions because it greatly limits calories. It can be a great and effective means of losing weight if did under the guidance of a doctor and used for a maximum of ten days.

If a dieter would rather lose weight with a less extreme measure, they should think about drinking smoothies.  Smoothies can easily be made in a smoothie maker. Smoothies made with fruit are loaded with fiber which is needed for proper digestion and weight loss. It also helps the body stay full and prevents the dieter from eating too much. It prevents constipation which gets rid of waste build-up. Constipation is a common cause of weight problems. Smoothies are also rich in protein, anti-oxidants and calcium required to lose weight.

A smoothie maker is useful for making smoothies at home. A smoothie maker can be bought for $30-$200 from online merchants or the local department store, any decent model will do you don’t need to buy the best smoothie maker out there. It isn’t easy to lose weight. Fortunately, a person has many options available for getting rid of unwanted pounds. They are able to choose between drinking fruit smoothies or the lemonade diet to take the weight off.

VN:F [1.9.22_1171]
Rating: 10.0/10 (1 vote cast)
VN:F [1.9.22_1171]
Rating: +1 (from 1 vote)

Glutathione- What is it?

Glutathione is an antioxidant that our bodies create naturally, and usually we do not need to increase the amount our bodies produce. Even so, if we have a deficiency for some reason, we may need a glutathione supplement to avoid damage to our red blood cells and possible brain damage and seizures. Always check with your physician or a nutritionist before using glutathione supplements.

Reducing Free Radical Activity
Glutathione is a type of protein that assists with the removal of free radicals from the body. A free radical is an unstable molecule that is a natural by-product of essential chemical reactions that go on within us all the time. Nevertheless, if the free radical levels are not managed, damage to tissues, organs and cells can easily occur. Additionally, glutathione helps to eliminate free radicals that arise from unnatural sources, such as medications and a whole host of pollutants like pesticides, preservatives and smog. If free radicals are not managed, kidney or liver damage is a real possibility and the immune system can become seriously compromised, too.

Cell Creation
In accordance with The Journal of Nutrition March 2004 publication, glutathione was revealed as being needed for the replication of our cells, particularly in the development of sperm and cells of the gastrointestinal tract and the immune system. A deficiency can result in increased infections, impotence and gastrointestinal dysfunction.

Protection from Flu
At standard levels, glutathione plays a vital part in inhibiting the flu virus. The immune system makes use of glutathione not just to overcome bacteria but to restrict the infection and replication process of various viruses, particularly the flu. Should you have a poor immune system or you are often infected by the flu, a glutathione deficiency could be a possibility

Disease Prevention
A lot of diseases are associated with glutathione deficiency. Particularly, cancer, inflammation, seizures, Parkinson’s disease, Alzheimer’s disease, sickle-cell anemia, cystic fibrosis, liver disease, HIV, AIDS, heart attack, infection, diabetes and stroke all correlate closely with glutathione deficiency. In the case that you are glutathione deficient, you could be at a greater risk for falling victim to chronic disease since oxidative stress (a state in the body where free radicals are out of control) in the body can damage tissues and cells, leading to serious disorders. If you suspect you have a glutathione deficiency, then get your glutathione levels tested to establish if glutathione supplementation will benefit you.

VN:F [1.9.22_1171]
Rating: 10.0/10 (1 vote cast)
VN:F [1.9.22_1171]
Rating: +1 (from 1 vote)

»crosslinked«