Reduce Cellulite Presence Through Vitamin Intake

Vitamin B12 Injections

Vitamin b12 is essential to our body because it is needed in various metabolic processes and is particularly important in blood formation. In certain situations, an individual might encounter deficiencies regarding this vitamin due to poor unbalanced diet or certain metabolic problems and even strict vegetarians. In cases were dietary means become impossible, Vitamin B12 injections are given to address the problem. Vitamin B12 is a member of a group of water-soluble vitamins that is essential to various bodily processes. These vitamins have various functions regarding the integrity of our skin, our organs and the very cells in our body. With the right amount of vitamins from our diet or from supplements, there are a wide variety of conditions we can avoid.

Reduce Cellulite

One common condition that plagues most people as we grow old is the appearance of cellulite. Cellulite usually occurs in around the thighs and buttocks and is due to a variety of reasons like toxin build-up and weakening of our skin layers. There are many ways to reduce cellulite presence were some are cosmetic in nature and other involves strict medical operations. These methods provide a quick solution but can be expensive and invasive. Eating a well balanced diet can also help prevent the occurrence of cellulite. If cellulite is already present, daily exercise along a holistic dietary approach should be able to help you control and reduce cellulite.

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Iron Rich Foods Boost Energy

The Ancient Egyptians knew that feeding a pati...

The Ancient Egyptians knew that feeding a patient liver (back, right) would help cure night blindness. (Photo credit: Wikipedia)

The Best Power Foods

If you do not understand the reason you still feel exhausted after a good night’s rest,take a closer look at the food you put on your plate. Elizabeth Somer, a registered dietitian and author of “Eat Your Way To Happiness” states that even the slightest deficiency in a nutrient can cause you to feel sluggish. Eating a great deal of bad food will have about he same impact. So if your energy levels have not been high, add these energy-producing foods to your diet.

A drop in energy may mean you need more iron. Include extra iron rich foods like red meat, chicken, and fish. Another food source high in iron is liver but expectant mothers should not eat it because large quantities of Vitamin A are bad for fetuses. If meat isn’t your thing, other iron rich foods are spinach, soy beans, lentils, and enriched cereals. Your body will not absorb iron easily but adding more Vitamin C helps so drink a cup of orange juice.

Registered dietitian Carole Riggins says if your menstruation cycle is on the heavy side, your iron levels are lower. Be certain you are consuming enough iron to make up for the depletion. Caffeine can make you jumpy but so can foods with high amounts of refined carbohydrates like sweet cereals and white bread. Carbohydrates cause a brief surge in blood sugar but the impact will shortly go away making you feel tired again. Also get rid of the cola, sodas and drink only water.

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B12 Injection Dosage: The Right Amount

As much as vitamin b12 is very important in the boy, it is worth noting that it cannot be produced from within the body. There are certain external foods such as meat, dairy and fish that contain high levels of this vitamin. However, since most people are not able to get sufficient nutrients from the foods, taking vitamin b12 injection dosage is recommended. People who are constantly tired and also those who end up over working should make use of this vitamin. It is effective and has been known to contribute immensely when it comes to weight loss.

The process of absorption of vitamin b12 begins for the mouth and then proceeds to the mucosa membrane. As the foods that contain proteins are being absorbed in the body, the acid within the stomach will release vitamin b12. The vitamin b12 injection dosage that is recommended should be up to 3 milligrams per day. However, pregnant and lactating women should take a higher level of dosage since their body requires extra vitamin b12. Using vitamin b12 injection is very safe as long as the recommended dosage is adhered to. However, it does not imply that if you are out on a dose, you will end up becoming deficient of the vitamin. This can be justified by the fact that the liver stores extra vitamin b12 that can be used for quite a number of years.

Vitamin B12 can be found in foods such as milk, eggs, meat. Milk and poultry there are notable side effects of using the vitamins B12 injections dosage. A person may experience itching, urticaria and even a rash after using the injection. These symptoms can remain visible for up to four month s and this will warrant the use of other treatment options to get rid of them.

Vitamin b12 injection dosage has been known top contribute largely in weight loss and also in the treatment of anemia. It is advisable not to self medicate but rather seek the advice of the doctor, who will be in a position to provide you with more information and details on the same.

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Vitamin B12 Injections And Foods Controversy

The most controversial nutrient in the scientific world is probably vitamin B12. This vitamin is the only nutrient on planet earth to be produced by a soil bacteria. Only this bacteria can produce it, and neither an animal nor plant can. Many people do not know that, and automatically assume that this vitamin can be acquired by animal foods only, while the truth is that all vitamin B12 foods in our world, initially received their B12 content due to contact with the soil.

This vitamin is also controversial when it comes to supplements. While sub lingual tablets are pretty common, many people seem to be taking vitamin B12 injections for the false reasons. From B12 deficiencies to weight loss, these injections hype has grown so enormous, that it seems to be way out of control. Taking vitamin B12 injections for treating a deficiency is not a smart move unless the source of the deficiency is a malfunctioning intrinsic factor, the part in our stomach that decomposes B12 vitamin into our blood stream and to the cells. People having difficulties with this organ can not absorb B12 from any oral source, which makes these injections the only possible choice for them, but for other people, it is just a painful treatment that could have been avoided by using less-radical B12 supplements.

Also, taking B12 injections for weight loss purposes is not smart either. The only thing B12 does is boosting our metabolism and thus make us more likely to do some exercise and lose some calories. The point is, however, that you can get the exact same benefits by consuming any supplement or source of the active form of this vitamin, such as sub lingual tablets, intra nasal spray and gel, and of course ‘regular’ natural foods that are rich in vitamin B12, which can be found anywhere. Make your choices carefully, this is your health.

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Brown Rice vs. White Rice

It’s a popular modern debate: brown rice vs. white rice. But which is better?

I don’t know about you, but I never saw brown rice until I went to college. I was raised strictly in a Minute Rice family and aside from the occasional side of gravy, my rice remained white throughout my formative years. As I got older, I developed an affinity for brown rice. Its naturally “nutty” texture and flavor just seemed more fulfilling and it prompted me to do the research on the difference between these two “grain cousins. “They’re actually not cousins at all: both brown and white rice are the same rice. It’s the process it follows from the field to your table that differs.

Brown Rice vs. White Rice: the Process

The first step rice takes on the way to your kitchen is the removal of the hull. Once the hull is removed, you’re left with brown rice. In order to obtain white rice, there are a few more steps, however. Following hull removal, rice is then milled and polished. As with any processing, these additional steps remove a fair amount of the nutritional value from rice. In fact, a good rule of thumb when considering the nutritional value of any food is to consider how much processing went into making it. Not to suggest that white rice is bad for you, but it certainly lacks some good stuff that brown rice keeps.

The Result

Brown rice is the least processed of the two varieties of rice and thus retains more of it nutritional value. On the average, brown rice boasts greater levels of naturally occurring vitamins B1, B3 and B6 as well as significantly greater levels of dietary fiber, selenium and manganese (all of which contribute to colon health). While all white rice in the United States must be enriched with vitamins B1, B3 and B6, the vitamins aren’t nearly as bioavailable as their natural sources found in brown rice.

Preparation of Rice

When buying any kind of rice, be sure to rinse the grains under cool water to remove any debris before cooking. To conserve water, rice is best cooked using the absorption method. Add one part rice to two parts water, bring to a boil and then cover at a simmer until the water is absorbed. This keeps you from having to add additional water and allows you to use as little water as possible during the cooking process by making the most of the steam and condensation.

 

 

Nathan Joynt works with Gaiam.com, a leading yoga and healthy living company in Boulder, Colorado.

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Committing to Veganism

Becoming a vegan is major decision in a person’s life. It means being committed to an ideal that a greater portion of the world’s population will not see in the same light as you do. Most of us enjoy eating meat and foodstuffs that came from animals but a vegan will never touch anything that has animal ingredients in it, no matter how small the portion is. This idealism is what attracted me to become a vegan when I first encountered it. The first vegan that I got to know personally was a classmate of mine in one of my art subjects in college. His name was Mark and there was nothing remarkable about him when I first saw him. He was just like the rest of us in that class, a young man struggling to finish his education.

When he got up to introduce himself to the class he mentioned that he was a vegan. I had to ask my seat mate what a vegan is. When I was properly informed I was impressed with Mark. I saw him as a person who has the courage to stand up for what he believes in.

I befriended Mark after that and the more I got to know him the more that I was impressed with the courage of his convictions. That admiration was the main cause for my own desire to start practicing veganism. I wanted to know if I could gain a strength of character as strong as his.

It was not an easy journey for me, but I have been able transform my life. I have been a vegan now for more than ten years. Now for me backsliding is a very remote possibility. I believe in animal rights and everything that it stands for and so I know that I will be vegan until the day I die.

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